Current Contracts:

United States Coast Guard Training Center, Yorktown, Virginia
Provide full food services for the U.S. Coast Guard Training Center, Yorktown, Virginia serving three meals per day, seven days a week for approximately 350,000 meals per year.

United States Coast Guard Group Fort Macon, Atlantic Beach, North Carolina
Provide full food services at the Coast Guard Group Fort Macon, Atlantic Beach, serving three meals per day, approximately 200 meals per week.

United States Coast Guard Group Sault Saint Marie, Michigan
Provide full food and housekeeping services at the dining facility at the U.S. Coast Guard Group Sault Saint Marie, Michigan serving three meals per day, approximately 245 meals per week.

Fire Department of the City of New York
Provide catering, linen, steward and cleaning services for the first line supervisors training program. These services are performed during each of the six (6) four (4) week training sessions per year, on a seven (7) day per week basis, excluding City Holidays.

United States Air Force, McConnell, AFB, Wichita, Kansas
Provide Mess Attendant/Full Food Services for the Chisholm Trail and the Plains Inn Flight kitchen at McConnell Air Force Base. Currently serving three meals per day, seven days per week for approximately 800 meals per serving.

United States Military Academy at West Point, New York
Provide mess attendant/waiter services at the United States Military Academy (USMA) Cadet Mess, serving three meals a day, seven days a week for approximately 3,500,000 meals per year.

United States Coast Guard Group Portsmouth, Virginia
Provide full food service, serving three meals per day, seven days a week for approximately 25,000 meals per year.

United States Air Force Eielson AFB, Fairbanks, Alaska
Provide mess attendant services at the Two Seasons Dining Facility at Eielson Air Force Base, Alaska. Currently serving three meals per day, seven days per week for approximately 250 - 300 meals per serving. Additionally, we serve a midnight meal each night.

Recent Contracts:

United States Coast Guard Group Sault Saint Marie, Michigan
Provide full food and housekeeping services at the dining facility at the U.S. Coast Guard Group Sault Saint Marie, Michigan serving three meals per day, approximately 245 meals per week.

United States Coast Guard Group Eastern Shore, Chincoteague, Virginia
Provide mess attendant and housekeeping services for the camaraderie and patrons at the Group Eastern Shore in Chincoteague, VA for the United States Coast Guard.

United States Army Military Entrance Processing Station, Brooklyn, Ft. Hamilton, NY
Provide and deliver approximately 80 noon meals to Applicants Processing Station at the Brooklyn New York MEPS, Building 116, Ft. Hamilton, New York.

YMCA of Greater New York, Flatbush, Brooklyn, New York
Provide food services to the YMCA day care centers and after school programs within three boroughs. Currently serving approximately 2,000 meals per day. The Child and Adult Care Food Program sponsor this program.

United States Coast Guard Group Woods Hole, Falmouth, Massachusetts
Provide full food service, serving three meals per day, seven days a week for approximately 20,000 meals per year.

Police Athletic League (PAL) New York, New York
This is a Child Nutrition Program that we provide breakfast, lunch and snack to PAL Summer Day Camps and lunch and snacks to the After School Programs within the five boroughs.

U. S. Department of Justice Immigration & Naturalization Services, New York, NY
This contract has been restructured to that of a Joint Venture Partner Agreement with Nayyar Sons Food Corporation and Watson Services, Inc. The Joint Venture delivers unitized meals to 201 Varick Street, New York, N.Y. Serve approximately 600 meals per day, seven days a week.

Stewart Air Force Base, Newburgh, New York, and Camp Smith, Peekskill, New York
Provide mess attendant services on designated weekends at each facility. Eight on-site employees.

Stewart Air Force Base, Newburgh, New York
Provide all janitorial and floor care services including staffing, supervision, supplies, and equipment for four buildings at Stewart Air National Guard Base.

Jackie Robinson Center for Physical Culture, Brooklyn, New York
This is a Child Nutrition Program that we provide and deliver approximately thirteen hundred meals four days per week to various after school programs in Brooklyn, New York.

U. S. Department of Justice United States Marshals Services, Brooklyn, New York
Provide food service at 225 Cadman Plaza East, Brooklyn, N.Y. Currently serving approximately 50 unitized meals per day, five days a week.

U. S. Department of Justice Immigration & Naturalization Services, New York, NY
Deliver unitized meals to 201 Varick Street, New York, N.Y. Serve approximately 600 meals per day, seven days a week.

United States Coast Guard Integrated Support Command, Boston, Massachusetts
Provide full food service, serving three meals per day, seven days a week for approximately 60,000 meals per year.

United States Army-Fort Eustis/Fort Story, Virginia
Provide necessary resources to perform food service support functions and dining facility attendant services at Fort Eustis and Fort Story. Currently, we operate two dining facilities that are open seven days a week year round. Two additional buildings are to open for year round service in the upcoming months. Additionally, there are five reserve buildings that operate 16 to 54 days per year each.

Sternhold Resources, New York, New York
This is a child nutrition program where we provide and deliver approximately 2,700 hot meals and 1,900 snacks daily to 36-day care centers and after school programs within the five boroughs. This program continues to increase in number.

Department of Homeless Services, New York, New York
Provide frozen pre-plated dietary meals serving three (3) meals per day, seven (7) days per week to various adult facilities within the City of New York.

United States Military Academy at West Point, New York
Full food service in one building serving three meals a day, seven days a week. Provide additional mess attendant service in one building during the summer. Sixty on-site employees during the summer months, forty employees the remainder of the year.

United States Military Academy at West Point, New York
Full food service/dining facility attendant services, including menu planning food preparation, food servicing, dish washing and equipment cleaning, for the U.S. Military Academy at troop mess building 620 on West Point and Camp Natural Bridge building 1701.

United States Coast Guard Air Station, Brooklyn, New York
Full food service, serving three meals a day, seven days a week. Ten on-site employees.

Independent United Order of Mechanics, WH., Inc., Friendly Society, Hempstead, NY
Provide approximately 900 meals and 350 snacks per day to 12-day care center and after school programs within the five boroughs. This program is sponsored by the Child and Adult Care Food Program (CACFP).

United States Military Academy at West Point, New York
Provide window washing services, interior, and exterior for various buildings at West Point.

United States Coast Guard, Governor’s Island, New York
Provide janitorial services for various locations on Governor’s Island. Six on-site employees.

New York Naval Station, Staten Island, New York
Mess attendant services. Fifteen employees on-site.

New York City Board of Education and Newark Board of Education
Consultants for institutional food service operations. In New York City, we improved collection procedures involving students and the state. In Newark, we corrected poor cost control mechanisms and improved revenue-generating capacity.

New York City Housing Authority
Prepared, packaged and delivered 5,000 meals per day, five days a week to various locations throughout the five boroughs of New York City. This was a summer food service program sponsored by the Child and Adult Care Food Program.